₹18.00 – ₹36.00In Stock
Big round brinjal is a soft and tender vegetable.Brinjal is commonly used in cooking. Brinjal is an essential vegetable used in Indian cuisine for mouth-watering recipes. Bring home the big black Brinjal to cook variety of delicious dishes, the most famous being – Baingan ka Bhartha.
Big round brinjal is a soft and tender vegetable. Brinjal is commonly used in cooking. Brinjal is an essential vegetable used in Indian cuisine for mouth-watering recipes. Bring home the big black Brinjal to cook variety of delicious dishes, the most famous being – Baingan ka Bhartha.
Beans (फलियां)0 out of 5(0)
Beans are green colored legumes. They are eaten around the world, and are often steamed, boiled, stir-fried, or baked.₹20.00 – ₹35.00Weights 250 500 1000 : 1 kg - 250 gms - 500 gms
Ladyfinger (भिन्डी)0 out of 5(0)
Ladyfinger or Bhindi is very healthy vegetable. It possesses wealthy fiber content. It is a well-liked health food due to its high fiber, foliate content and vitamin C. It is also identified for being high in antioxidants. It is also an excellent source of potassium and calcium.₹28.00 – ₹56.00Weights 500 gms 1 kg : 1 kg - 500 gms
Bottle gourd (लौकी)0 out of 5(0)
Bottle gourd or lauki belongs to family “Cucurbitaceae”. It is an annual climbing vine which has vigorous growth. The plant bears white color flowers which bears fleshy and bottle shaped fruits. The fruit is used for cooking purpose. There are also health benefits of bottle gourd. It helps in better digestion, reduces sugar level and constipation, cures insomnia and urinary infections and is good remedy for treating insomnia.
₹16.00Piece 1 : 1 piece avg. wt 650-700 gms
Cowpea (बरबट्टी)0 out of 5(0)
Cowpea or Barbatti in Hindi is the most important food legume crops and it provides a rich source of proteins and calories, as well as minerals and vitamins. As per the scientific reports, a cowpea seed can consist of 25% protein which can boost your diet.₹16.00 – ₹30.00Weights 500 gms 1 kg : 1 kg - 500 gms
Cauliflower (फूल गोभी)0 out of 5(0)
Cauliflower or Ful Gobi is popular vegetable and this belongs to family Cruciferous. It works as anti-cancer agent. It promotes heart health, lower cholesterol levels. The major cauliflower producing states are Bihar, Uttar Pradesh, Orissa, West Bengal, Assam, Haryana and Maharashtra.
₹35.00Weights 500 1000 2000 : 1 kg - 2 kg - 500 gms
Onion (नया प्याज़)0 out of 5(0)
Onion is omnipresent in Indian cuisine. Onion can be eaten raw in the form of salads. It can be dipped in flour and fried for a scrumptious evening snack, widely known as onion Pakoras which can be relished with chutneys. Onions are also used in burgers, pizzas, sandwiches, hot dogs and many more. Onions are rich in vitamin C, sulphuric compounds, flavonoids and other phytochemicals.₹25.00 – ₹45.00Weights 1kg 2 kg : 1 kg - 2 kg